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Sorrento is one of the very few places in Italy where it is easier to eat badly than well.
Mark it down to a constantly changing clientele—why bother putting yourself out to cook a great meal when the tourist you're making it for is going to be gone tomorrow, never to return?
The food at Hotel Loreley was just a step above Boyar'dee. The grub at Taverna dell '800 was only decent. And there's one place, tucked into a cave halfway down the switchback road to the Marina Piccola docks, where I once got food poisoning—though my traveling companion, J, got it even worse; he started throwing up on the ferry over to Capri.
This time, I'm wary, so I've reverted to an old habit picked up in seventh grade in Rome: scooping up the hard little pellets that have shaken out from between the tough petals of umbrella pine cones, staining my fingertips black with the layer of sooty dust on their shells. After I've collected a good handful's-worth, rattling around in my pocket, I find a quiet corner and a good sharp rock.
It's a delicate art, cracking the thick shells of pine nuts without squashing the tender pinoli within. It's laborious (no wonder the suckers cost so much shelled), but the meat tastes so much sweeter when you have to work for it.
Since a man cannot live solely on pine nuts and fruit filched from low-hanging branches, I do have to find restaurants for dinner. The only place in town where I've ever had memorable meals is the massive La Favorita O' Parrucchiano—and even that one is quite touristy.
Green waist-coated waiters keep up a brisk two-way traffic on the terraced staircases between the kitchen and the dining patio up top, carrying laden platters up and empty trays down, calling out table numbers and orders to a woman sitting at a lonely table to one side, scribbling furiously at an array of still-open restaurant checks spread out on the table to keep them up to date.
The food, at least, is of very good quality, and the jungle-like dining patio is lovely, hung heavy with vines, pomegranate and lemon trees, and other signs of Mediterranean lushness.
Shame I can't do anything about the inevitable guitar-mandolin duo—though it's a sight better than the piped-in schlock at most Sorrento restaurants—who are strumming their way through the Play List of Approved Sorrento Songs for Tourists: O Sole Mio, Funiculi Funicula, My Way, Tu Vo' Fa L'Americano (a weird mambo number from the 60s poking fun at a Neapolitan who pitifully apes everything American), and, of course, That's Amore!
I swear to God, if the moon hits my eye like a big pizza pie one more time, I am going to go all Audrey Hepburn on one of these guys and smash the guitar right over his head. Plus, I keep catching myself whistling Funiculi Funicula, which must be annoying not only to me but to anyone within earshot. Little wonder that one gets stuck in my gray matter; it was one of the world's first successful commercial jingles, commissioned to inaugurate the funicular (cable car) up Mt. Vesuvius.
Given how fully Sorrento has been given over to the mass tourism machine, I'd argue that it's really a place for folks who really don't want to be in Campania in the first place. They just want to check the region's Big Ticket sights (Pompeii, Capri, Amalfi Coast) off their list, and Sorrento is the most convenient base from which to do it. Sorrento also happens to save folks from many of the little inconveniences of being in a foreign country.
This place is no tourist-friendly it's boring. English is without a doubt the first language in town. A ridiculous number of English-style pubs try to entice people in with blackboards promising to screen upcoming rugby and (British) soccer matches.
Even the tourist office is installed in the entrance to the old Grand Tour-era Circolo dei Forestieri—the Foreigner's Club. (OK, so I admit I always repair here in the late afternoons, in some pale imitation of Grand Tour style, in order to catch up on my notes and sip a Campari-soda while watching the sunset fire the surrounding cliffs, the night slip over the triangle of Vesuvius across the way, and the lights twinkle on around the Bay of Naples.)
Sorrento is bursting at the seams with giggling German schoolgirls, Americans and Aussies teetering along under their impressively large backpacks, and British package tourists letting down their hair for a Mediterranean holiday—the women donning spangly skirts in showy colors, the men opening their shirts to the sternum to display pale or sun-reddened pecs.
I don't mean to poke fun at any of these people. I just wonder why they came all the way to Italy, to one of its most beautiful corners, and then all ended up clumping together in this relatively uninteresting town, spending time in each other's company at the pubs, rather than seeking out some place more genuine, more Italian.
Blogs - Reid's adventures in Campania
Up the Blue Grotto without a Paddle...or a Boat - An ill-advised swim in Capri's famous Blue Grotto.
The Saint & the Sea Monster - Sorrento's home-grown saint battles a sea serpent.
The Dangers of Dinner in Sorrento - Dining in a tourist town.
Sorrento: Equidistant from Everywhere You'd Rather Be - This popular Italian resort offers a great location...and that's about it.
The Road to Sorrento - A train ride through the Campagna heartland.Instead, everyone congregates here to sip overpriced cappuccino or catch gelato drips with their tongues while having the same five basic conversations, with slight variations:
Well, I'm not headed home. In fact, I just got here today, fresh of the plane. I'm in Sorrento for two days, largely to give myself a chance to recover from jet lag in a place where I won't be tempted to sightsee, go sniffing around for odd and interesting things, or otherwise try to get any work done.
Yeah, sure. That plan only lasted until my second morning.
Tourist information:
Via L. de Maio 35 (inside the Circolo dei Forestieri club, just down from Piazza S. Antonio)
tel. +39-081-807-4033
www.sorrentotourism.com
Best Sorrento hotels
★★ Casa Astarita B&B [€€]
★ Hotel Villa di Sorrento [€€€]
★ La Tonnarella [€€€]
Hotel Mignon [€€]
Hotel del Corso [€€]
» More hotels in Sorrento [from €42]
» B&Bs in Sorrento [from €44]
» Apartments in Sorrento [from €40]
Viator.com tour
• Private Tour: Sorrento, Positano, Amalfi and Ravello Day Trip from Naples
Planning your time: Sorrento has maybe 2-3 hours of mediocre sightseeing. To be brutally honest it is probably the least interesting town in this area. It is only famous for its location.
Sorrento makes an ideal base for exploring Campania thanks to its location at the nexus of regional public transit—pretty much the only place from which you can get anywhere without having to change mode of transportation: Trains direct to Pompeii and Naples; ferries to Capri; buses or ferries down the Amalfi Coast.
If you prefer the home-base style of travel, Sorrento is the perfect base. Figure on three days/two nights here (hit Pompeii on the train ride down from Naples—you can store your luggage temporarily at the Pompei train station—then spend one day each visiting Capri and the Amalfi Coast).
If, however, you prefer to travel from town to town, just treat Sorrento as a way-station to switch from train to bus or ferry; skip Sorrento entirely and sleep in a more interesting locale on the Amalfi Coast or Capri.
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Tourist information:
Via L. de Maio 35 (inside the Circolo dei Forestieri club, just down from Piazza S. Antonio)
tel. +39-081-807-4033
www.sorrentotourism.com
Best Sorrento hotels
★★ Casa Astarita B&B [€€]
★ Hotel Villa di Sorrento [€€€]
★ La Tonnarella [€€€]
Hotel Mignon [€€]
Hotel del Corso [€€]
» More hotels in Sorrento [from €42]
» B&Bs in Sorrento [from €44]
» Apartments in Sorrento [from €40]
Viator.com tour
• Private Tour: Sorrento, Positano, Amalfi and Ravello Day Trip from Naples